Dispatch

Basic meat tips from the

Where's regular beef such as steaks and things like that. You can eat them rare all day long. Heck I see people eating raw. When it comes to ground beef if it runs through a grinder and it's much more exposed area to build e-coli and other you know, not so yummy things that you don't want on your burger which is why they suggest at least a medium rare on a burger. Some people say medium. I say medium rare, but as far as steaks, especially like when it gets into like filet mignons and Prime ribs. I want to know what that cows name is because it's still new in. Anyways, just my little too big chicken. You got to be careful with you don't want to know thinking that chicken, but I same with pork anyway call Bob.
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